Wednesday, April 18, 2012

Pizza Crust

Need to make a quick, easy pizza crust? Never fear!

1 cup warm water
1 package rapid rise yeast
3 cups all purpose flour
1 tablespoon honey
olive oil

Mix water and yeast in large bowl. Add honey and stir. Mix flour and mix well. If dough is too dry, may add water one tablespoon at a time. Drizzle with olive oil and sit in warm area for 10 minutes.

Press dough in greased pizza pan. Cook 425 degrees for 5 minutes. Remove from oven and top with pizza toppings of choice. Place back in oven and bake another 7 minutes or until cheese melted. YUM!

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