Tiny Cream Cheese Biscuits

Easy! Three Ingredient Biscuits!

1 block (8oz) cream cheese, softened...do not substitute with fat free, but can use reduced fat

1 stick margarine, softened

1 cup self-rising flour

Cream together cream cheese and margarine with mixer. Stir in flour. Place by teaspoons into ungreased mini muffin pan. Bake 400 degrees 15-17 minutes until done. Yummy!

Chicken and Wild Rice Casserole

3 cups of chopped, cooked chicken (leftovers are fine!)

1 can cream of chicken soup

3 tablespoons margarine

1 box Uncle Bens Wild Rice with spices

1/2 onion, chopped

1/2 cup milk

3/4 cup cheddar cheese (optional)

salt, pepper, paprika to taste.

Preheat oven to 400 degrees. Cook rice according to package directions. Melt margarine in dutch oven and saute onion for 6-8 minutes on medium heat. Add chopped chicken and cook 5 minutes more. Remove from heat, add soup, milk and rice. Salt and pepper to taste. Place mixture in greased casserole dish and sprinkle paprika on top to taste. Sprinkle cheese on top. Bake for 20 minutes.

Easy Sweet and Sour Chicken

4-6 boneless, skinless chicken breasts

1 cup Catalina or Russian salad dressing

1 cup orange marmalade

1 packet French Onion soup mix (the powdered stuff)

Preheat oven to 400 degrees. Place chicken breasts in casserole dish. Mix other ingredients and pour over chicken. Bake 20-25 minutes until done. Serve over rice.

Easy!!

Homemade Sloppy Joes

1 pound hamburger

1/4 green pepper, chopped finely

1/2 small onion, chopped finely

2 garlic cloves, minced

1 6oz can tomato paste

3/4 cup water

1 tomato chopped

2 tablespoon sweet BBQ sauce, your choice

1 tablespoon prepared mustard

salt and pepper to taste

Brown hamburger, green pepper, onion and garlic until brown on medium/high heat. Drain. Mix next ingredients and heat on medium/high until boiling, stirring frequently. Reduce heat to low and cook an additional 5 minutes, until thick. Serve with hamburger buns.

Crock Pot Candy

1 block almond bark/dark chocolate/milk chocolate, your choice

1 bag of semi sweet chocolate/peanut butter, etc chips, your choice

1 can nuts, your choice

2 tablespoons shortening

Break up almond bark in pieces. Mix all ingredients in crock pot and cook on low, approximately 2 hours, stirring every 30 minutes until melted.

Drop by tablespoons on wax paper and cool.

Yummy!

Pimento Cheese Tomato Pie

Heaven in a pie shell!

1 frozen pie shell

2 medium tomatoes, sliced and drained on paper towels

1/4 cup chopped onion (optional)

8oz pimento cheese, either store-bought or homemade

Preheat oven to 350 degrees. Cook pie shell for 10 minutes. Remove from oven and layer tomatoes, onion and pimento cheese, twice, ending with pimento cheese. Bake at 350 degrees for one hour. MMMMMM!!!!

Hash Brown Pie

This is one I made up totally on my own and it came out great!

1 frozen pie shell

1 box Hungry Jack hash browns

Hot water

3/4 cup cheese, your choice (I used colby/jack since that is what I had, can use pepper jack for spice!)

2 tablespoons margarine, melted

1/2 c cup milk

1 egg, beaten

2 tablespoons onion, minced

salt and pepper to taste

Partially thaw pie crust by leaving on counter while mixing other ingredients. Rehydrate hash browns with hot water as directed on package and drain. Mix all ingredients together and place in 400 degree oven for 20-25 minutes or until brown. Works as a breakfast or as a side dish.