Tiny Cream Cheese Biscuits

Easy! Three Ingredient Biscuits!

1 block (8oz) cream cheese, softened...do not substitute with fat free, but can use reduced fat

1 stick margarine, softened

1 cup self-rising flour

Cream together cream cheese and margarine with mixer. Stir in flour. Place by teaspoons into ungreased mini muffin pan. Bake 400 degrees 15-17 minutes until done. Yummy!